Above the Crust

5
Average: 5 (3 votes)
7810 W Ann Rd
Las Vegas, NV 89149
Ann Rd & 95
(702) 749-7500

Reviews

5
Your rating: 5

Had an opportunity to check this place out this evening with my meetup group the Las Vegas Pizza Posse. I had heard about the pizza and just had to try it for myself, and I have to say I wasn't disappointed. Some places slather on way to much sauce and it drowns out the other flavors as well as making the crust almost inedible, but not this place. Let's start with the crust (since that's where all pizza begins), just the right amount of doughyness and crispy outer edge, that perfect flavor that melds with the sauce, the cheese and just the right amount of toppings for that explosion of flavor in your mouth. I happen to be a real bacon nut, and I have to say I'm not sure what kind of bacon they use, but it sure was full of flavor, and pieces the size that when I bit into bacon I tasted bacon, not everything around it but the bacon. The service tonight was really good, they definitely know how to take care of their customer. One little extra is the fact that you can stand at the glass and watch as they make your pizza, not always important to some people, but I really like the fact they don't disappear into the "magic kitchen" and come out with the piping hot pizza. This is a GRRREAT place for taking a small group of say 10 to 14 people (we had 13 and no problem with seating for everyone), so if you're looking for a place to take your friends, family or co-workers be sure to check this place out.

5
Your rating: 5

This is the best place for pizza and calzones...

5
Your rating: 5

My friends and I returned late one afternoon from a longer than usual hike. We ordered pizza for 3:15, but did not arrive until nearly 4 p.m. The pizza was served piping hot and fresh within 5 minutes of our arrival. We expected it to be waiting in the warmer and dried out, but no, it was fresh! Way to go Above the Crust!

5
Your rating: 5

Tastes like the pizza I grew up with in upstate New York! Best eaten at the restaurant so it's extra hot and bubbly.

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